Second Street Stroll

Roast: Medium | Cocoa 🍫 | Floral 🌸 | Citrus 🍋
Golden hour in a cup. Cocoa and citrus drift with soft floral notes like a stroll along the shoreline at dusk.
Tagline: Slow stroll, golden glow.

Grower: Smallholder farmers from Molino Norte

Variety: Yellow and Red CAtuai, Catimor & Parainema

Region: Molino Norte, Matagalpa, Nicaragua

Altitude: 900-1590 M

Soil Type: Clay Minerals

Process: Fully washed, fermented for 12-14 hours and then dried on patios and raised beds